Diet and musculoskeletal conditions

Description

Professor Judi Porter discusses the importance of diet and nutrition in musculoskeletal conditions. 

Our presenter: Prof Judi Porter is the Discipline lead for Dietetics at Deakin University. Her background is as a clinical dietitian, health service manager, and academic. She has worked in various roles in Australia and in the UK, developing expertise in malnutrition and ageing. Judi has a particular interest in the nutrient requirements of older adults aged 80 years and over.

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